Precision nutrition in patients with cardiovascular disease. Anales de la Real Academia de Medicina y Cirugía de Valladolid, [S. l.], n. 58, p. 383–392, 2025. DOI: 10.24197/0vs2j268. Disponível em: https://revistas.uva.es/index.php/anamedi/article/view/10804. Acesso em: 14 dec. 2025.