History of the manufacture and consumption of pasta in Spain. Revista Española de Estudios Agrosociales y Pesqueros, [S. l.], n. 260, p. 298–314, 2023. DOI: 10.24197/reeap.260.2023.298-314. Disponível em: https://revistas.uva.es/index.php/reeap/article/view/historia_fabricacion_consumo_pastas_alimenticias. Acesso em: 7 dec. 2025.