Research trends in social responsibility in the agricultural sector: A bibliometric analysis

Authors

DOI:

https://doi.org/10.24197/reeap.263.2024.175-197

Keywords:

social responsability, bibliometrics, research trends, agriculture, agribusiness

Abstract

The strategies of corporate social responsibility have experienced a significant increase in recent years; however, the agricultural sector lacks a specific line for their implementation. The objective of this study is to understand how the rural context comprehends, articulates, and applies the various strategies of corporate social responsibility in the agricultural sector, using a bibliometric study that employed the Web of Science database between the years 2013-2022. Investigative trends and bibliometric indicators of interest were identified, associated with the year of publication, country, areas, and thematic clusters.

Downloads

Download data is not yet available.

References

AGUILERA-EGUÍA, Raúl, IBACACHE-PALMA, Alejandro, IGNACIA-ULLOA, María, FLORES-FERNÁNDEZ, Cherie, LÓPEZ-SOTO, Lina, LÓPEZ-SOTO, Olga, «Efetividade da acupuntura em pacientes com epicondilalgia lateral: um resumo de revisões sistemáticas », Revista Ciencias de La Salud, num. 15, (2017), pp. 37–48. https://doi.org/10.12804/revistas.urosario.edu.co/revsalud/a.5374

BIRÓ, Kinga, SZALMÁNÉ CSETE, Mária, «Corporate social responsibility in agribusiness: climate-related empirical findings from Hungary», Environment, Development and Sustainability, vol. 23, (2020), pp. 5674-5694. https://doi.org/10.1007/s10668-020-00838-3

CARROLL, Archie, «The Pyramid of Corporate Social Responsibility: Toward the Moral Management of Organizational Stakeholders», Business Horizons, vol. 34 (1991), pp. 39–48. https://doi.org/10.1016/0007-6813(91)90005-G

CARROLL, Archie, BUCHHOLTZ, Ann, Business & Society: Ethics, Sustainability, and Stakeholder Management, Stamford, 1° Ed., CT: Cengage Learning, 2003.

CHAPARRO, Exio, ÁLVAREZ, Patricio, DE ARMAS, Mayra, «Gestión de la información: Uso de las bases de datos scopus y web of science con fines académicos» Universidad, Ciencia y Tecnología, vol. 20, (2016), pp. 166–175.

CHEN, Ten, HUANG, Yung, WENG, Ming, DO, Manh. «Two‐stage production system pondering upon corporate social responsibility in food supply chain: A case study. Applied Sciences», vol. 11, (2021), pp. 1–19. https://doi.org/10.3390/app11031088

CIOCA, Lucian, ABDULLAH, Muhammad, IVASCU, Larisa, SARFRAZ, Muddassar, OZTURK, Ilknur, «Exploring the role of corporate social responsibility in consumer purchase intention. A study from the agriculture sector. INMATEH - Agricultural Engineering», vol. 64 (2021), pp. 507–515.

CRISTEA, Mirela, NOJA, Gratiela, THALASSINOS, Elefherios, CÎRCIUMARU, Daniel, PONEA, Constantin, DURĂU, Carman, «Environmental, Social and Governance Credentials of Agricultural Companies—The Interplay with Company Size. Resources», vol. 11 (2022). https://doi.org/10.3390/resources11030030

EBRAHIMI, Mohammad, GHAEDIYAN, Mojtaba, «Corporate social responsibility and organizational commitment in agricultural cooperatives: Evidence from Iran. Boletin de La Asociacion Internacional de Derecho Cooperativo», vol. 59, (2021), pp. 263–283. https://doi.org/10.18543/baidc-59-2021pp263-283

ELKINGTON, John, Cannibals with Forks: The Triple Bottom Line of 21st Century Business, Capsto, Londres, Reino Unido, 1997.

FORTUNATI, Simona, MOREA, Donato, MOSCONI, Enrico, «Circular economy and corporate social responsibility in the agricultural system: Cases study of the Italian agri-food industry». Agricultural Economics (Czech Republic), vol. 66, (2020), pp. 489–498. https://doi.org/10.17221/343/2020-AGRICECON

FRIEDMAN, Milton. The Social Responsibility of Business is to Increase its Profits. The New York Times Magazine, 1970.

GÁLVEZ, Carmen, «Análisis de co-palabras aplicado a los artículos muy citados en Biblioteconomía y Ciencias de la Información (2007-2017)», Transinformação, vol. 30, (2018), pp. 277–286. https://doi.org/10.1590/2318-08892018000300001

HAJDU, Anna, DAZIANO, Marcos, VISSER, Oane. «Institutions and individual values motivating corporate social responsibility activities in large farms and agroholdings». International Food and Agribusiness Management Review, vol. 24 (2021), 669–696. https://doi.org/10.22434/IFAMR2020.0103

IESE, Price wather house coopers, Fundación Entorno. Código de gobierno para la empresa sostenible: Guía para su implantación, 2002.

LIZCANO, Julieth, LOMBANA, Jahir, «Enfoques de la responsabilidad social empresarial en los agronegocios», Estudios Gerenciales, vol. 34, (2018), pp. 347–356.

MATEJUN, Marek, RATAJCZAK, Marcin. «Economic and social benefits of socially responsible actions towards employees in agribusiness enterprises», Management, vol. 23 (2019), pp. 49–63. https://doi.org/10.2478/manment-2019-0018

MELO, Neto, FROES, César. Responsabilidade social e cidadania empresarial : a administração do terceiro setor (2nd ed.). Qualitymark, Rio de Janeiro, 1999.

NAHORNYI, Vitalii, TIURINA, Alona, RUBAN, Olga, KHLETYTSKA, Tetiana, LITVINOV, Vitalii, «Corporate social responsibility in modern transnational corporations». Revista Amazonia Investiga, vol. 11 (2022), pp. 111–121. https://doi.org/10.34069/ai/2022.53.05.11

NEVÁREZ, Virginia, FÉLIZ, Bianca, «Social responsibility in the dimensions of corporate citizenship. A case study in agricultural manufacturing» CIRIEC-Espana Revista de Economia Publica, Social y Cooperativa, vol. 97 (2019), pp. 179–211. https://doi.org/10.7203/CIRIEC-E.97.12566

ORTEGA, María, SABO, Samantha, ARANDA GALLEGOS, Patricia, DE ZAPIEN, Jill, ZAPIEN, Antonio, PORTILLO ABRIL, Gloria, ROSALES, Cecilia, «Agribusiness, Corporate Social Responsibility, and Health of Agricultural Migrant Workers», Frontiers in Public Health, vol. 4 (2016), pp. 1-10 https://doi.org/10.3389/fpubh.2016.00054

POPOVA, Olga, KOVAL, Viktor, ANTONOVA, Liudmila, Orel, Anna. «Corporate social responsibility of agricultural enterprises according to their economic status», Management Theory and Studies for Rural Business and Infrastructure Development, vol. 41, (2019), pp. 277–289. https://doi.org/10.15544/mts.2019.23

RAJ, Anup, KUZNETSOV, Andrei, ARUN, Thankom, «Culture of Sustainability and Marketing Orientation of Indian Agribusiness in implementing CSR Programs—Insights from Emerging Market», Journal of Risk and Financial Management, vol. 13 (2020), pp. 35-55. https://doi.org/10.3390/jrfm13110269

RENOUARD, Cécile, EZVAN, Cécile. «Corporate social responsibility towards human development: A capabilities framework», Business Ethics: A European Review, vol. 27 (2018), pp. 144–155. https://doi.org/10.1111/beer.12181

SOLOVIOVA, Olham, KRASNYAK, Olena, CHERKASKA, Valeriy, REVKOVA, Anna, «Strategic Development of International Corporate Social Responsibility in Agribusiness», Economics. Ecology. Socium, vol. 6, (2022), pp. 51–64. https://doi.org/10.31520/2616-7107/2022.6.4-5

STANCO, Marcello, LERRO, Marco, «Consumers’ preferences for and perception of CSR initiatives in the wine sector» Sustainability (Switzerland), vol. 12 (2020), https://doi.org/10.3390/su12135230

THE GLOBAL COMPACT. Principios para la Inversión Social: experiencias de los participantes del Pacto Mundial en América Latina y el Caribe, 2012.

YATSIV, Ihor, KOLODIYCHUK, Volodymyr, «Formation of social responsibility of large agricultural land users in Ukraine» Economic Annals-XXI, vol. 168 (2017), pp. 48–52. https://doi.org/10.21003/ea.V168-10

Downloads

Published

2024-10-14

Issue

Section

Articles

How to Cite

Research trends in social responsibility in the agricultural sector: A bibliometric analysis . (2024). Revista Española De Estudios Agrosociales Y Pesqueros, 263, 175-197. https://doi.org/10.24197/reeap.263.2024.175-197